Passion
in a Bottle
Leave it to the Andalucians (adopt a temporary lisp for authenticity) to make even vegetables romantic. Before functional beverages and intelligent water, these southern Spaniards crafted a sumptuous and healthy recipe from fresh veggies and seasonings, called gazpacho. They drank it for sustained refreshment and nourishment under the sun. The epitome of the acclaimed Mediterranean Diet, gazpacho has become a culinary delight, thanks to its healthy ingredients and deliciously refreshing taste.
Nutritional Information
Serving Size: 10 fl oz (298mL)
Servings Per Container: 1
| AMOUNT PER SERVING |
|
| Calories 90 |
Calories from Fat 50 |
| |
|
|
% Daily Value |
|
|
| Total Fat 6g |
9% |
| Saturated Fat 1g |
5% |
| Trans Fat 0g |
|
| Cholesterol 0mg |
0% |
| Sodium 680mg |
28% |
| Potassium 415mg |
12% |
| Total Carbohydrates 10g |
3% |
| Dietary Fibers 3g |
12% |
| Sugars 6g |
|
| Protein 1g |
|
|
|
| Vitamin A 30% |
Vitamin C 20% |
| Calcium 2% |
Iron 4% |
| Vitamin E 35% |
|
*Percent Daily Values are based on 2,000 caloric diet.
Over 2 Full
Servings
of Veggies
Slow down. Drink up.
Inspired by gazpacho (hence, the name), SPACHO is our love affair with vegetables. We use only the freshest, real vegetables and the finest seasonings. But more importantly, SPACHO is an expression of what we love about the whole Mediterranean way of life that helps keep those people so healthy over there. You know, where you slow down and savor every last drop of life? Yeah, that's SPACHO. It's a delicious change of pace.